Showing posts with label Wine - Varietals: Malbec. Show all posts
Showing posts with label Wine - Varietals: Malbec. Show all posts

Tuesday, November 27, 2012

Marqués del Nevado 2011 Malbec Reserva

Producer: Inversiones Corta Hojas Ltda.
Name: Marqués del Nevado
Varietal: Malbec
Region: Valle del Lontué, Valle de Curicó, Valle Central, Chile
Vintage: 2011 Reserva
Tasted: November 16, 2012
ABV: 13%

Chile's rise in the world of winemaking is a wonderful story. European grapes were originally brought to South America by the Spanish colonists, and for many generations Chilean wine was mostly cheap quaffer made for the local yokels. But then an ironic blessing befell the region. When phylloxera struck Europe's vineyards in the late 1800s, scores of prestigious wine professionals found themselves looking for work. It did not take long for word to travel: Chilean (and Argentinian) vineyards were phylloxera-free. To this day, in fact, their vines, which have never been grafted onto North American roots (the cure/prevention which saved European oenology from oblivion), have not been touched by the dastardly vermin. Well, wine experts of all sorts made their way to South America post-haste: grape growers, wine makers, wine blenders, and of course, wine merchants. But through Chilean wine was turned into something respectable in relatively short order, it was still not great.

Then, a few decades ago, Chilean wine underwent a second revolution led by another influx of foreign interest, this one having more to do with capital and operations management than with human resources. The wineries, and the combination of foreign and domestic experts running them, turned their sights northwards. They bet that American consumers would go for an import from their own side of the Pond that was cheaper than even California wine, let alone European stuff. They bet right. Chile still shows the world year-in and year-out that its wines can compete quite handily. The finest Chilean wines command some of the highest prices, and the less pricey stuff, though more expensive than it used to be even in adjusted terms, still flies off of the shelf.

One reason for all of this success, of course, is that Chilean wine has become a high-quality product. The latitudes in Chile in which wine is produced correspond roughly to the Mediterranean, though the winemakers bringing their favorite grapes with them over a century ago came from more northerly places. The most productive winemaking region in Chile is the Valle Central, directly across the Andes Mountains from Argentina's esteemed Mendoza region. Within the Valle Central are a few sub-regions, including the Valle de Curicó. It is in there, finally, that we find the Valle del Lontué, where Inversiones Corta Hojas makes Marqués del Nevado.

The 2011 Malbec Reserva has a wonderful color, rather like a garnet version of red velvet. It looks like it could envelop one in, if not complete luxury, nothing less than head-to-toe comfort lacking nothing. (And heck if that is not luxury!) The wine opens with a mild nose of reds, mainly redcurrant and rhubarb, and also of cedar, though without the punch. The palate is also mild, of red grapes and other reds. It is sweet, not too tannic at all, and medium bodied. Perhaps this Malbec could be a little rounder and fuller; its youth does show sometimes, and I noted while sipping it that I look forward to trying this wine again after some years have passed, to compare and contrast.

But really, the flavors are held up just fine when all is said and done, and it has to do with their ease and lightness. The flavor is tender; it coats the palate gently. Just as a flower petal, no matter how vibrant the color or sophisticated the texture, can naught but brush ever so lightly against the skin as it floats by, this wine, though flavorful and complex, successfully resists the temptation to smack us in the face with sugar or tannins or any other conduit of tasting notes. Instead it maintains confidence it itself for what it is, which is a lively red with delightful flavors, and presents itself simply, honestly, as such.

Yet just like anything humble, the 2011 Reserva wonders of its faults - is its delicateness done to excess? After breathing for twenty minutes it steps its presence up a tad, not too much, not even very much, but enough to let us know that it is open to new ways of expressing itself - and given the flavors present, we can be grateful that it does. The nose is the same as earlier - redcurrant, rhubarb, cedar - but with a degree of pungency. The palate, a little bolder than before, is of strawberry and rhubarb, as is the finish. The body is rounder as well.

Wait years for a change? Silly me. This Malbec has us covered pretty much on the spot. Raise a glass in thanks, and drink it.

Tuesday, July 31, 2012

Colores del Sol 2009 Malbec

Producer: Bodegas Colores del Sol
Varietal: Malbec
Region: Mendoza, Argentina
Vintage: 2009
Tasted: July 29, 2012
ABV: 13.5%

I have always appreciated technology, but I do insist on standing athwart the remarkable lack of perspective that people allow it to introduce. For example, I have altogether too many friends who plan get-togethers to play "Words With Friends" or some such game with each other. Why not just take out a Scrabble board? "Geez, Dan, what is this, the 1800s or something?" Well then why do they have to get together? Could they not each just sit at home and play from there? "What are we, losers?" Ah, well.

But even I can be swayed. My friends used to listen in bewilderment as I waxed indignant that a phone is a phone, a camera is a camera, a computer is a computer, and people ought to know the difference. Then last holiday season I was given an iThingy, and have not looked back. What a keen gizmo. Why, just last week, my parents were on vacation in the Bay Area, and swooned so much over a bottle of 2010 Colores del Sol Malbec that they just had to share it with me. So out came their iThingy, and within twenty seconds I was opening an e-mail with a high-resolution picture of the bottle on my own iThingy as I walked down the block back on the East Coast. Remarkable!


As much as I am taken with this recent example of technology, they were ten times as taken with that Malbec. But alas! Upon their return, they could only find the 2009. Swill - swill, they say! - compared to the 2010 they had tried in San Francisco. Pour it out! But I begged some patience, and it was granted. Evidently aeration did not help them like it any more, and down the drain it eventually went. But, that did give me the chance to conduct a proper tasting so that I can review it, and I am very glad that it did.


If the 2009 Colores del Sol Malbec was swill compared to the 2010 of the same, then the 2010 must have been nothing short of legendary. The 2009 may not be the best thing since crushed grapes, but it is certainly a lovely, rewarding glass of wine. In fact, it is pretty darn good. It has a subdued aroma of sweet, fresh cherries, and a flavor, similarly subdued, of strawberries. What puts it all together are the tannins, which flow about themselves and the fruit notes as the wine hits the palate. It is not quite a dry wine, but it is light; structured firmly enough without being heavy. Imagine a building being put up with a framework of titanium as opposed to cinder-blocks. Finally, the finish is a wisp of cranberry and pomegranate, nothing major, just enough to wish you well until your next sip.

After breathing for about twenty minutes, this Malbec gets a little richer, but not enough to alter the experience. The wine is still sufficiently light for the flavors to frolic playfully on the tongue. The nose turns to hints of strawberry and rose-petals. The former note remains when the wine is sipped, and the latter gives way to hints of hibiscus. Finally, the finish gives cherries an encore, back again at the very end after an appearance at the very beginning. The tannins have not gone anywhere during this time, keeping things together and flowing seamlessly, smoothly, agreeably.

The wine has a profound ruby red color, with just a glance of plum on the edge of the shimmer. It is the kind of tinct that compliments fabulously the olfactory massage that one is already getting.

Really, it was all my parents could do to keep me aware of the fact that there is something the same but different that is supposed to be sooooooooo much better. I was busy getting wrapped up in how wonderful this vintage is that I was tasting. They plan to move heaven and earth to find the 2010. And that is all well and good. But as it is, I still greatly enjoy the 2009.